“The Original” Side Plate
Add a side plate to your favorite fajitas of shredded cheese, lettuce, diced tomatoes and sour cream
“Traditional” Style Side Plate
Add a side plate to your favorite fajitas of avocado, cilantro, red cabbage, queso fresco, salsa verde, crema.
Chorizo, onions and jalapeño hash, pork belly, topped with cilantro, avocado and 2 fried eggs with blistered tomato salsa and maple crema.
Kielbasa marinated in beer, with cabbage, onions, mushrooms, potatoes, and a side of dill sour cream.
Marinated blend of mushrooms, sautéed with kale, onions and poblanos, topped with queso fresco, Mexican oregano and pumpkin seeds.
Shrimp sauteed in tequila and agave, scallions, cilantro, white onions, zucchini and tomatoes. Served with creama.
Marinated steak, corn, black beans, avocado, red bell pepper, crispy onions, cilantro and garlic. Served with spicy mayo.
Ancho-lime marinated chicken breast, fried avocado, Anaheim peppers, grilled onions, and tomatoes. Served with blistered tomato salsa.